A Cape Cod researcher taps fishermen’s knowledge of the sea by asking them to be scientists too. Together they hope their combined insight can help tackle the challenges of a changing ocean in ways that keep seafood on your plate.
American children don’t know where their lunch came from. Heifer Farm seeks to bridge that gap by giving school children a hands-on introduction to sustainable food production.
Scientists believe them long gone. Many see them. Relive the jackpot of cougar sightings. Then, meet two live mountain lions in the middle of their ‘empty’ eastern range.
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Zanvyl Krieger School of Arts & Sciences
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